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By Simply Pressing Button You Can Easily Recreate These Bread Recipes Quick

Jese Leos
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Published in Bread Machine Recipes: By Simply Pressing A Button You Can Easily Recreate These Bread Recipes (Quick Easy Recipes)
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Are you craving freshly baked bread but feel overwhelmed by the complicated recipes and lengthy preparation times? Have no fear, because we have the solution for you! With just the push of a button, you can easily recreate these delicious bread recipes in no time.

1. Classic French Baguette

Delicious And Crusty Classic French Baguette Bread Machine Recipes: By Simply Pressing A Button You Can Easily Recreate These Bread Recipes (Quick Easy Recipes)

This classic French baguette recipe is a staple in every bread lover's kitchen. With its crusty exterior and soft, chewy interior, it's perfect for sandwiches or to accompany your favorite cheese and charcuterie board.

Bread Machine Recipes: By Simply Pressing A Button, You Can Easily Recreate These Bread Recipes (Quick & Easy Recipes)
by Mary Miller (Kindle Edition)

4.1 out of 5

Language : English
File size : 3924 KB
Text-to-Speech : Enabled
Screen Reader : Supported
Enhanced typesetting : Enabled
Word Wise : Enabled
Print length : 38 pages
Lending : Enabled

Ingredients:

  • 500g all-purpose flour
  • 10g salt
  • 7g instant yeast
  • 350ml lukewarm water

Instructions:

  1. In a large mixing bowl, combine the flour, salt, and yeast.
  2. Add the lukewarm water and mix until a soft dough forms.
  3. Knead the dough for about 10 minutes until it becomes smooth and elastic.
  4. Cover the bowl with a damp cloth and let the dough rise for about 1 hour, or until it doubles in size.
  5. Punch down the dough and transfer it to a floured surface.
  6. Shape the dough into a baguette by rolling it tightly and stretching it out.
  7. Place the baguette on a baking tray lined with parchment paper.
  8. Preheat your oven to 220°C (425°F).
  9. Score the baguette with a sharp knife to create decorative slashes.
  10. Bake the baguette for about 25 minutes, or until it is golden brown and sounds hollow when tapped.
  11. Allow the baguette to cool before slicing and serving.

By following these simple steps and pressing that button on your bread machine, you'll have a homemade classic French baguette that will transport you to the streets of Paris.

2. Cinnamon Swirl Bread

Mouthwatering Cinnamon Swirl Bread Bread Machine Recipes: By Simply Pressing A Button You Can Easily Recreate These Bread Recipes (Quick Easy Recipes)

If you have a sweet tooth, this cinnamon swirl bread is bound to be your new favorite. The heavenly aroma of cinnamon wafting through your kitchen will make it hard to resist not taking a bite right away.

Ingredients:

  • 450g bread flour
  • 75g sugar
  • 10g salt
  • 7g instant yeast
  • 250ml lukewarm milk
  • 50g unsalted butter, melted
  • 2 tablespoons ground cinnamon
  • 100g brown sugar

Instructions:

  1. In a large mixing bowl, combine the bread flour, sugar, salt, and yeast.
  2. Add the lukewarm milk and melted butter, then mix until a soft dough forms.
  3. Knead the dough for about 8-10 minutes until it becomes smooth and elastic.
  4. Cover the bowl with a damp cloth and let the dough rise for about 1 hour, or until it doubles in size.
  5. Punch down the dough and transfer it to a floured surface.
  6. Roll out the dough into a rectangle shape.
  7. In a small bowl, mix together the ground cinnamon and brown sugar.
  8. Sprinkle the cinnamon and sugar mixture evenly on top of the dough.
  9. Starting from one end, tightly roll up the dough into a log.
  10. Place the dough in a greased loaf pan.
  11. Preheat your oven to 180°C (350°F).
  12. Bake the bread for about 30-35 minutes, or until it is golden brown and sounds hollow when tapped.
  13. Allow the bread to cool before slicing and serving.

With just a simple press of a button, you'll have an irresistible cinnamon swirl bread that will become a go-to treat for breakfast or afternoon tea.

3. Rosemary Olive Oil Bread

Savory Rosemary Olive Oil Bread Bread Machine Recipes: By Simply Pressing A Button You Can Easily Recreate These Bread Recipes (Quick Easy Recipes)

If you prefer a savory flavor profile, this rosemary olive oil bread will surely impress your taste buds. The combination of fragrant rosemary and fruity olive oil creates a delightful aroma and taste in every bite.

Ingredients:

  • 500g bread flour
  • 10g salt
  • 7g instant yeast
  • 2 tablespoons fresh rosemary, chopped
  • 4 tablespoons extra virgin olive oil
  • 300ml lukewarm water

Instructions:

  1. In a large mixing bowl, combine the bread flour, salt, yeast, and chopped rosemary.
  2. Add the extra virgin olive oil and lukewarm water, then mix until a soft dough forms.
  3. Knead the dough for about 10 minutes until it becomes smooth and elastic.
  4. Cover the bowl with a damp cloth and let the dough rise for about 1 hour, or until it doubles in size.
  5. Punch down the dough and transfer it to a floured surface.
  6. Shape the dough into your desired shape, such as a round or oval loaf.
  7. Place the dough on a baking tray lined with parchment paper.
  8. Preheat your oven to 220°C (425°F).
  9. Bake the bread for about 30-35 minutes, or until it is golden brown and sounds hollow when tapped.
  10. Allow the bread to cool before slicing and serving.

By utilizing your bread machine's easy-to-use functionality, you'll be able to enjoy a homemade rosemary olive oil bread that complements your favorite soups and stews.

4. Whole Wheat Honey Oat Bread

Nutritious Whole Wheat Honey Oat Bread Bread Machine Recipes: By Simply Pressing A Button You Can Easily Recreate These Bread Recipes (Quick Easy Recipes)

If you're searching for a healthier alternative, this whole wheat honey oat bread is both nutritious and delicious. Packed with fiber, this bread will keep you satisfied and energized throughout the day.

Ingredients:

  • 300g whole wheat flour
  • 200g bread flour
  • 10g salt
  • 7g instant yeast
  • 100g rolled oats, plus extra for topping
  • 2 tablespoons honey
  • 350ml lukewarm water

Instructions:

  1. In a large mixing bowl, combine the whole wheat flour, bread flour, salt, instant yeast, and rolled oats.
  2. Add the honey and lukewarm water, then mix until a soft dough forms.
  3. Knead the dough for about 10 minutes until it becomes smooth and elastic.
  4. Cover the bowl with a damp cloth and let the dough rise for about 1 hour, or until it doubles in size.
  5. Punch down the dough and transfer it to a floured surface.
  6. Knead the dough for a few more minutes, then shape it into a loaf.
  7. Place the dough in a greased loaf pan.
  8. Sprinkle some rolled oats on top for an added crunch.
  9. Preheat your oven to 180°C (350°F).
  10. Bake the bread for about 35-40 minutes, or until it is golden brown and sounds hollow when tapped.
  11. Allow the bread to cool before slicing and serving.

With the convenience of a bread machine, you can effortlessly create a wholesome whole wheat honey oat bread that is perfect for sandwiches or enjoyed on its own.

So, are you ready to embark on your bread-making journey? With just the push of a button, you can easily recreate these delightful bread recipes and impress your family and friends with your baking skills. Don't let the complexity of traditional breadmaking deter you when you have a convenient tool at your disposal. Grab your ingredients, turn on your bread machine, and indulge in the wonderful world of homemade bread!

Bread Machine Recipes: By Simply Pressing A Button, You Can Easily Recreate These Bread Recipes (Quick & Easy Recipes)
by Mary Miller (Kindle Edition)

4.1 out of 5

Language : English
File size : 3924 KB
Text-to-Speech : Enabled
Screen Reader : Supported
Enhanced typesetting : Enabled
Word Wise : Enabled
Print length : 38 pages
Lending : Enabled

Bread Machine Recipes: By Simply Pressing A Button, You Can Easily Recreate These Bread Recipes

Bread is one of those types of food that is best made at home. You can easily create the type of bread you’re craving and even add in or eliminate ingredients that you want or don’t want. Baking with a bread machine is simple and easy. It is one of the most helpful kitchen appliances that will allow you to create various types of bread. With just a simple push of a button, you will always have fresh-tasting bread anytime you want.

What you will love about this book:

•Contains different bread machine recipes from whole wheat to white and sweet.
•Contains recipes that only take 10 minutes or less to prepare.
•Contains bread machine recipes of popular and well-loved breads.

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